Description
A fun pastry workshop for kids! Little gourmets become real apprentice chefs!
Program by week:
Sweet week (even-numbered week): zézettes, various pastries
Savoury week (odd-numbered weeks): La Tielle, mussel turnover
A fun and creative way to discover cooking.
Book your sweet Petits Chefs workshop today!
Openings
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
10:00 - 11:15
Availability
Rates
Adult full rate
€19.00
Payment methods
Credit card
Cash
Secure OnlineLocation
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
