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Hand-harvested, Roquemale estate, organic, vineyards

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Gastronomic and cultural tours

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  4. Gastronomic and cultural tours

The Thau Archipelago welcomes groups to visit its producers, winegrowers, shellfish farmers and heritage sites. Meet the people who bring the region to life – an experience best enjoyed in spring, autumn and winter, when visitors can witness traditional skills being passed down at first hand.

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