Description
The restaurant is located within the fishing port with a view of the dock and the fishing boats. Traditional Séte cuisine and shellfish. Stuffed mussels, cuttlefish stew, grilled fish, bouillabaisse, moules marinières, pasta, meat...
Openings
All year 2026
Capacity
Capacities
130 place setting
45 Dining tables outside
Chef
Chef
MARINELLO FrédéricServices offered
Quality standards
Quality standards
Cruise friendly
Maître restaurateur
Qualité Tourisme
Tables et auberges de France
Hérault Accessibilité moteurAccessibility
Accessibility
Rates
Menu for groups
From €26.00
Payment methods
Credit card
Holiday vouchers (F)
Cash
Eurocard - Mastercard
Restaurant vouchers (F)
Ticket restaurant (card)
VisaLocation
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
