Water sportsThe big show of the summer
On 29 July 1666, fishermen from Aigues-Mortes introduced the people of Sète to water jousting. Three and a half centuries later, the spectacle has lost none of its splendour. Two boats, one blue, the other red, proudly cross paths on the canal. At the stern, a jouster stands three metres above the water on the tintaine. A 2.80-metre lance in one hand, a wooden shield in the other. Eight rowers propel the boat to the beat of oboes and drums. The collision is violent. The iron-tipped lances clash with a thunderous crash. One of the combatants is knocked off balance and plunges into the canal amid the shouts of thousands of spectators packed onto the quays.
It is the quintessential summer spectacle in the Thau Archipelago. From mid-June to early September, the tournaments follow one after another. Saint Peter’s Day in late June marks the start in Frontignan, Mèze and Balaruc. But the highlight remains Saint Louis’ Day in late August in Sète.
For six days, the town comes alive. Free stands welcome tens of thousands of spectators along the Canal Royal. The parade of jousters, all dressed in white and wearing boater hats, opens the festivities. At the Town Hall square, the macaronade brings everyone together around this dish of pasta in tomato sauce, topped with sausages and brageoles. A tradition within a tradition.
Seven societies keep the tradition alive in Sète. The Navy Jousting School trains the champions of tomorrow from the age of three. This family tradition brings the stands to life, here and in all the coastal towns of the Thau Archipelago, where young jousters compete every summer. The Musée de la Mer devotes two rooms to this tradition, featuring shields, lances and costumes. The shields of the Saint Louis winners, decorated each year by an artist from Sète, are added to the Musée Paul Valéry. A living work of art that has been in the making for 360 years.

Tournaments
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