At the heart of the Thau Archipelago, the oyster farms are unique destinations where producers open their doors to let visitors sample the fruits of their labour. Oysters and mussels from the Thau basin, shellfish and fish served with local wines can be enjoyed just a few metres from the farming beds, in a simple and authentic setting. An experience that brings you right up close to the trade, set to the tranquil rhythm of the Thau lagoon.